Our History

The best moments in life are always shared at the table with the people we love the most. That is the main reason that motivated us in 1993 to open our first restaurant and namesake Hunan, with the vision of creating a multi-sensory fine dining experience based in traditional Chinese cuisine. It was just the first of what would become 24 unique culinary concepts across Mexico.

Grupo Hunan is a family project that despite the years keeps its essence which is to create an unforgettable experience into a state of mind that preserves every moment with the flavors, the environment and the warmth service we’re known for. Rooted in our founder´s own philosophy, each of our restaurants aims to invite and welcome, making guests feel like they are at home during every visit. With the effort and dedication of our team of over 1,500 people, we can say that what started as a dream is becoming a reality that surpassed our expectations.

Historia de Grupo Hunan - Restaurantes de cocina mexicana


We are happy with what we have achieved so far but we will not be satisfied until we can get to more people and places around the world, which we know will soon come true with the effort and dedication of our team of over 1,500 people. Wait for it!


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